we have reserved for 19:00 clock, which is a quiet time for the restaurant on a Thursday evening. table and restaurant beautiful atmosphere. we ordered steaks with additional 100 ger, which gives them about 50 € (total 320 gramm). the service was standard and not really special or friendly. they brought the steaks within the normal waiting period. the food was brought by another waitress who then took up the order. halfway away my steak found in the average raw as medium-sized I had ordered. my colleague had it differently, so it turned out that they changed our order. this is often the case when the employees change and then do not know who ordered what. otherwise the steak was good in tast...
I was with a few colleagues on business trip in mainz and sir have landed on by falling in patagonia, which I think is rather rare due to the situation. the card has a uniform line with standard steaks spited with South American meat dishes. the dishes we had on the day were all very tasty, of very good meat quality and beautifully dressed. the service is friendly, attentive but discreet as it should be.The drinks selection is well sorted, even if I find the wee a tick too expensive. the prices for eating are not a special offer, but are therefore justified and fair.So if you could improve something maybe a little bit down with the wein preisen otherwise remain as you have since. -> whiting...
the kitchen offers a varied offer, but the style of the house is recognizable in most oriented. the quality is consistently high over many visits: among them both the ingredients and the service fall. The latter is always ready to take time even once to explain the well sorted wine map in detail.
the empanadas as appetizers were unfortunately partly cold or still slightly frozen inside. meat was ok, supplements (2 kartoffel columns and cream without concern). from 22.30 a.m. was started to cash out and prepare everything for the closure. for what is required, too expensive.
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Schönes Ambiente, freundliche und flinke Bedienungen und sehr gutes Essen. Der Camenbert-Burger war wirklich der Hammer, das Steak-Duo auch. Auch der normale Hamburger war sehr lecker. Wir haben zu viert spontan am Samstagabend einen Platz bekommen.
Wir waren zum Abendessen hier. Ich kann nur jedem dieses tolle Restaurant empfehlen! Die Bedienung ist mega nett (danke! , das Ambiente ist total gemütlich und das Essen!!! Einfach nur perfekt. Bitte macht so weiter
Das beste Restaurant in Mainz. Vom Service bis hin zur Kompetenz und der Sauberkeit im gesamten Restaurant. Es passt einfach alles. Natürlich kostet das ganze ein paar € mehr. Aber es lohnt sich
We had a great evening yesterday, when everything was voted. nice atmosphere, very good food, a nice host and a attentive, friendly service that is not intrusive. I'm really great.
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we had enjoyed 2 x 350 g of entrecôte steaks with pommes 2 drinks, and it cost over 100 euro! but the quality of the steak was in order,
this place surprised us. the appetizers were unique, the drinks were unique and the main dish was delicious. great experience.
100 G Hanging Tender, 100 G Tapa Barriga, Pommes Oder Grillkartoffeln
100 G Hanging Tender, 100 G Tapa Barriga, 100 G Filet, Pommes Oder
La Palma Cabernet Franc/ Syrah/ Cabernet Sauvignon/ Merlot
Espresso Patagonico (Mit Einem Schuss Pisco)
Templadito De Caramelo (1, 3, 7, 8)
Helado De Miel De Ulmo (1, 7, 11)
Hamburguesa De Camembert (1,3,7)
Ensalada Cesar Del Campo (1,3,7)
Churrasco A La Española (1,3,7)
Hamburguesa De La Casa (1,3,10)
