I have to say I’m not a burger person, but I LOVE the burger the lot from Paul’s! It’s a well known burger place in the shire and the food has never disappointed me. Parking is easier than you think. There are a few under the bridge, near the beach, as well as the back streets. If you are travelling from the shire towards Hurstville, then be mindful that the exit to the beach parking is on your right just before the bridge! The bread is very thin and melt in the mouth, it holds up the ‘lot’ perfectly, no mess! Beef patty is juicy and tender, there is right ratio/amount of all the different ingredient. BTW, beetroot is optional. Pineapple juice is sooooo refreshing! Be warned, the Lot is biii...
The Works at Paul's Famous Hamburgers is the thoroughly Aussie burger. It's was countless other places try to copy and pull off but time and time again fail. Which is quite odd because it's not a complex recipe but Paul's just knows how to put it together better than anyone else! Their burger is everything you expect it to be and for that price and absolute bargain! The milkshakes aren't some crazy gourmet affair and we're a little too light on the flavour for me but when they come out to be the size of my forearm, there isn't too much to complain about. So are they the BEST burger in Australia? Well at the very least they're a top contender for the spot and anyone who cares about burgers ow...
Wonderful old fashioned flavours. I had the Famous Works Hamburger and my husband the Chicken Works burger, we shared some chips. We both thought that the burgers were wonderful and the chips were cooked perfectly. Something that cannot be found in today's modern boutique burger places. Truly great old fashioned flavours. I also loved the fresh pineapple juice. Fast, efficient, service. We walked into a crowded store. Within a couple of minutes our order was taken, and by the time we reached the cash register, our order was ready and the customers were lined up out of the shop and down the street. We sat down at one of the tables outside and had a great meal. We highly recommend Paul's Famou...
I was really impressed by how they took my order at the start of the queue and then it was ready shortly after I reached the cashier. The beef was noticeably more tender, less greasy, and less overcooked than a typical milk bar burger. It might not compete with the trendiest places but it’s cheaper even with the works option that stretches out the standard buns a bit too much and is the best of this type of burger that I’ve had. The milk shake was also nice and thick.
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A couple of things stand out here.....consistent quality, fresh ingredients, a trademark flavour, hot and delicious food. I live in Melbourne now but the burgers and chips taste the same as they always have since I moved from Sydney 17 years ago. I always make an effort to go here when I'm in town, The value is exceptional.
Bang for buck, best burgers in Sydney. I've tried a lot of burgers in the recent past but this chilli chicken burger was the best I've had by far. Add bacon and the flavors just ooze out. Moist, succulent and really tender. I was amazed by it! The fries tasted exceptional too. I love the portions. Truly a fan.
Came down from the inner west to try these famous burgers! Boy I was impressed by “The Lot” and it’s succulent flavours! Will definitely be back sometime soon. Keep up the good work guys :
Possibly the best “Classic” burger shop in Sydney and I do mean classic. Sometimes simple is best and that’s What Paul’s has been doing for decades and of ain’t broke, don’t fix it....
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An excellent old skool style tuck shop burger with classic style fair dinkum burgers at a reasonable price. Delicious and fresh! Definitely recommended!!!
How I am almost 44 and have never been here. Uncomplicated burger old school style. Juicy meat patty which runs down your hand. Got to love that.
