5 /5
Évaluation
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Craved for a nice pie so dropped in this nearby home pie shop. It was not my first time here and I always love its early trading hour and tasteful pies. Ordered a mushroom and beef pie to go with a flat white. Service was very friendly. First sip of the Fronzie Abbot reflected its consistent standard. It was nice, hot and strong. First bite on the pie made flakes of pastry falling on the table and a large mushroom came out immediately from the fillings. Beef was tenderised and taste was balanced. No wonder it is an award winning pie shop? Previous rating: 5/5 Jan 2020