Pollos El Paisa - Réserver une table

Visited for the first time on the day of work after our first and second choice for lunch for the day closed and Pollos El Paisa should have been our first choice! Outside it looks like an old dinner that turns to what it is today nothing special until you enter and are greeted by friendly hosts, owners and staff. And the food? loaded overflowing tasty food stacked on plates that make everyone happy, also the friends/family at home because you bring the uneven left remains home! We ordered the paella for 2 with half a Brat chicken and platanos on the side this could have been for 4 or 5! The seasoning was correct and not too salty on everything. Roast chicken fell from the bone. The platanos...

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Good food. Not much parking on the grounds. Prices slightly stiff. I guess if it were different, the place that is already small would be crowded. Anyway, it's clean and acceptable. Eating is good. I just don't like their small parking, which always look dirty the stiff prices of the dishes that went up, break the little Columbiana restaurant experience from earlier. But food is good. If you go there with a date, you expect to pay the same as a Red Lobster $100-$120.

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Food wasn?t bad nor good. I?ve had much better. I honestly didn?t mind paying an extra 4$ for sharing my plate but I am reflecting on the service. Everyone energy felt like they were over it. Not a smile or a good bye when we left. Use to be better back in the day but not anymore. I would most certainly not come back.

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The place was full all the time. The Churrasco was the best: delicate, juicy and tasteful. The stones are humble. Unfortunately, the filete encebollado was hard and too hard.

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Excellent service, happy staff (Andreina). I had a delicious chicken soup and I really enjoyed it. So I strongly recommend it. Thank you.

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