Primo

Primo - Réservation de table

2 S. Main St. Rockland, ME 04841, 04854-3205, United States Réservation
4.4 /5
27665 Avis

"As much as I want to give Berry Manor Inn 5 stars I just can't."

Détails

Téléphone: +12075960770

Adresse: 2 S. Main St. Rockland, ME 04841, 04854-3205, United States

Réservation, Réserver

Ville: Rockland

Site Web: https://www.primorestaurant.com

Heures d'ouverture

Mercredi: 17:00-22:00

Jeudi: 17:00-22:00

Vendredi: 17:00-22:00

Samedi: 17:00-22:00

Dimanche: 17:00-22:00

Statistiques

Plats: 10

Catégories: 5

Avis: 27665


Adresse

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Avis

BonViviantfromCT

3/5

The food at Primo is outstanding. We have eaten at Primo a number of times over the last few years and both the menu and food are consistently very creative and well executed. The service however can be hit or miss. This New Year 's eve, it was more of a miss. This did not seem to be a consequence of being overly busy, it was not. We have been there when it was much busier. We had reservations, and despite there being empty tables when we arrived, we were directed to wait in the bar until our table was ready. We were seated 30 minutes after our reserved time. The wait staff is pleasant, but on this occasion did not meet our expectations for the level of service we have enjoyed there previous...

Ciara

2/5

Le restaurant était bien situé pour nous et le menu avait l'air bien. Quand nous sommes arrivés, ils n'avaient aucun moyen de vérifier une réservation et n'avaient pas de table prête pour nous. Il a fallu environ 15 minutes à quiconque pour accueillir notre table, nous avons donc pu déjà décider de notre dîner la première fois qu'un serveur nous a parlé. Il a ensuite fallu encore 25 à 30 minutes pour que notre dîner arrive. Nous avons eu une salade César, des curseurs et un macaroni au homard et je ne commanderais plus rien. La bière était bonne et cela semblait être un endroit amusant. Il y avait de la musique live qui était vraiment bonne, mais tout l'endroit était tellement bruyant qu'il...

TH207

1/5

It was freezing! There was record cold but that’s not an excuse as there was cold air blowing on my legs the whole time and the staff shrugged it off 3 times as a “drafty” house. It meant the food was instantly cold after being brought out. The food was “fine” not really noteworthy or destination worthy as the hype would have you believe. Very disappointing-it might have been slightly more enjoyable if it was cozy and warm as I had anticipated and not in my coat and scarf the whole time. Still overpriced for the quality of food that can be found at many other great food destinations in Maine for less and a more comfortable and pleasant dining ambiance. Would not return again.

Marco

1/5

La musique était si forte que la serveuse a eu du mal à prendre notre commande. Le menu du restaurant ne correspond pas au menu en ligne de leur site Web. Réservez une table maintenant

Ellens

5/5

Amazing restaurant! Farm to table. Gorgeous food- casual atmosphere. The wait staff know their stuff. Absolutely!! Love it!!

Denise

5/5

After 20 years of visits, not one disappointing meal. Great service. Comfortable atmosphere and consistently amazing food.

Theresa

5/5

I cannot say enough wonderful things about this placeWarm, inviting, beautiful rooms, great garden.

JustDucky10

5/5

The best dining experience in the area. Chef is a master! Fresh ingredients, many from the garden. Réservez une table maintenant

Reid

5/5

This place was phenomenal! It was clean, comfortable and the staff were all so accommodating.


Plats

North East Family Farm Grass Fed New York Strip Steak, From The Grill
North East Family Farm Grass Fed New York Strip Steak, From The Grill

Querciavalle, Vin Santo , Del Chianti Classico, 1997 Italy
Querciavalle, Vin Santo , Del Chianti Classico, 1997 Italy

Soletta, Dolce Valle , Passito Di Sardegna, 2004 Italy
Soletta, Dolce Valle , Passito Di Sardegna, 2004 Italy

Anselmi, I Capitelli , Passito Bianco, Veneto Italy
Anselmi, I Capitelli , Passito Bianco, Veneto Italy

Chateau Le Clotte-Cazalis, Sauternes , 2007 France
Chateau Le Clotte-Cazalis, Sauternes , 2007 France

Porcini Tagliatelle With Seared Dayboat Scallops
Porcini Tagliatelle With Seared Dayboat Scallops

Quady, Essensia , Orange Muscat, 2004 California
Quady, Essensia , Orange Muscat, 2004 California

Baccala Stuffed Piquillo Peppers, Primo Duck Egg
Baccala Stuffed Piquillo Peppers, Primo Duck Egg

Eden Iced Cider, Northern Spy , Oak Aged Vermont
Eden Iced Cider, Northern Spy , Oak Aged Vermont

Silvio Meletti, Amaro , Ascoli Piceno, Italy
Silvio Meletti, Amaro , Ascoli Piceno, Italy