Pulperia Senor Cachelo

We were on Sunday eating on the terrace, very a drop, quiet street without hustle and very nice. the staff is very friendly and work fast and well. we went two people and we asked for the menu with first-class zamburiñas, and second we chose Galician octopus and cachopin. and dessert cheese and homemade chocolate cakes. Cheese, mostly riquisima. all goodies to repeat. also include water or wine and homemade

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fantastic food of great quality! made with affection and with products of the earth! to say of your wonderful people who strive every day to overcome and give the best service! undoubtedly a place to visit and enjoy so exquisite dishes!

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spend time and do not disappoint! very good quality and the octopus undoubtedly the best of the area, exquisite!

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very nice and very rich menu. although rations had an exquisite look. treatment

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good site, quality price very good. well located and excellent attention.

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