My family, including my two daughters aged 11 and 9, visited this restaurant recently and we loved everything about it. Despite the upscale nature of the food, the restaurant had a cozy and relaxed atmosphere that we really enjoyed. We found that almost everything on the tasting menu was exceptional (especially the beef filet supplement, which we highly recommend). The dishes were beautifully prepared and the staff were friendly and knowledgeable about the food. While some may find the dining experience to be a bit slow-paced, we found that even our picky eaters and impatient diners enjoyed the food and had a pleasant time. Overall, it was a true dining experience that we all greatly enjoyed...
The tasting menu of six dishes was superb from start to finish. An interesting range of meat, fish and vegetables brought together with a range of spices, herbs and sauces and so beautifully presented. The service was excellent and friendly too. An excellent venue for a treat.
My wife and I visited Roski for my birthday meal and we were thrilled with our experience. The fine dining atmosphere, delicious food, and excellent wine selection made our evening unforgettable. We will definitely be coming back. Thank you.
Awful avoid at all cost. Pace of service was too slow and after complaining we were threatened by the chef and some of the other staff. They then charged our credit card for the full meal even though we only had about half of the food.
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Perfect lunchtime dining experience, great food and superb drinks pairings presented with theatre minus the pretentiousness. Highly recommended
The restaurant offers inventive and thrilling dishes, excellent wine pairings, and top-notch service from the entire staff.
Had the lunch 3 course meal which was filling, beautifully plated and delicious. Wine list is fantastic!
Fantastic food, great service, slightly over priced, however as a treat it was very nice.
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Interesting and enjoyable lunch set menu. Friendly and efficient service.
An education in culinary excellence. A really fabulous experience.
48 Day Aged Hereford Sirloin Black Pudding Dauphinoise Bone Marrow Gravy £60 Supplement For 2 Guests)
Creedy Carver Duck Breast Slow Braised Leg Foie Gras Crumpets £45 Supplement For 2 Guests)
Yorkshire Forced Rhubarb Malt Loaf French Toast
Sourdough Beef Dripping Southport Whey Butter
Butter Poached Cod Beetroot Dill Pomme Puree
Blackcurrant Mascarpone Pedro Ximenez Apple
Beef Fillet. Shallot Tarte Tatin, Celeriac
Sea Trout Blood Orange Hollandaise Fennel
Lamb Rump Aubergine Compressed Cucumber
Lamb Rump Caeser Cucumber Aubergine
