Restaurant Balmhorn

The restaurant is up a tiny unpretentious street so you would never expect to experience the most sublime lunch that any of us had eaten in a long time. A clever menu arrangement allowing you to taste everything on the menu or just choose what you want and the price and portions are adapted accordingly. There were four of us, three of us choosing Apple and Speck salad with a glorious dressing of Honey and Rosemary and the other choice being the carrot and ginger soup which was off the Richter scale. So delicate. In retrospect we made a mistake as we should have chosen everything on the menu. Roger, the chef, came and spoke to us. Absolutely charming and passionate. He was born and bred in th...

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Was with two small kids and know the place from three years ago. Nothing to do, daring wonderful kitchen, great food michelin star level. Had the tuna tartar, with this citric lemonish touch and sweet onions a grand start, the guacamole as a tromp oeil for wasabi, with humus below a great mis. The main the citron ravioli and the steak perfectly cooked, all with a great shyraz from the region, excellent cheeseplatter and the heidelbeer eiscreme for the better half a great dinner in a spectacular surrounding. Whishing the young couple operating this place great success, well deserved and a necessary step of bringing Leukerbad back to live! Well done, 4 stars, seldom award it!

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Absolutely elegant, surprising, delightful. Fantastic dish design, excellent choice of wine. Astonished and satisfied. Came back one more time the same week. Price is long forgotten while the great experience remains.

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Wonderful food, excellent service, what else does one need! Cozy small restaurant,with some tables on the terrace. A real gem.

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Excellent quality of food, great deserts -the lamp fillet was amazing. Very friendly service -well done!

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