was for the first time in the la wendel with friends. in front: a culinary enrichment for the steererer gastronomy. it was ordered 2x the 3-course menu specific for the november as well as the vegan 3-course menu.Very finely tasted and prepared on the spot. We like to come back.Leider was blocked because of a music event of the usual dining room, which is why all restaurant guests had to avoid this day in the first floor. as a recommendation, a dimmer should be installed as soon as possible, because after my feeling the space is too bright and sober. the seating layout and seating composition is also worthy of improvement. In the eg, this should normally be much more cozy. Overall, however,...
sensational eating, super operation and sitting outside on a sun.Bin the second time here and it's SUPER again! After ordering, there is only one,leckeres brot and a different hint! Then a greeting from the kitchen.Everything very, very tasty.Who is in the saarland and has to come to good food here.Across the hotel there is room for a small price.But now you can go on with the main course.
opened since 1.10.2015. excellent kitchen with a strong French one. monthly changing menu suggestions. even after 10 never visit boring, but again and again new glimpses. in particular the fish specialties are seeking equal. always very friendly services and suitable weine to moderate trips. with beautiful weather can also be fed in the beautiful beer garden.
friends and family came from the whole environment and felt the la wendel as a wonderful, idyllic secret tip. the personal was well-launted, courtesy and very competent. the food was dressed with love and one was a great pleasure. the beer garden is highly recommended with beautiful weather .we can recommend the la wendel with quiet certain !
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Recommended: Törtchem vom Lachs, Salat mit Entenbrust, Self-made Tortellini mit Lammhack, Vitello Tonnato warm, Zander auf Belugalinsen, Pflaumenclafoutie und das Self-made Sorbet. I haven't tried anything yet with the emphasis on 'yes'.
Recommended: Törtchem vom Lachs, Salat mit Entenbrust, Self-made Tortellini mit Lammhack, Vitello Tonnato warm, Zander auf Belugalinsen, Pflaumenclafoutie und das Self-made Sorbet. I haven't tried anything yet. ...
very cozy furnished garden, nice reception great service. eating is very good, for palate and eye a pleasure.
I have to say I have rarely eaten as good as La Wendel. I can only recommend it. I'm thrilled. Daumen high
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the super great eating in the beer garden was a pleasure for our whole group. the service was excellent.
great eating in a cozy atmosphere and friendly service :
