"home-based dishes for individuals and banquets. good cooking, nice service. we order by telephone, delivery twice a week."
For years we have been in this small restaurant and have never been disappointed. the reception is very warm, the impeccable service and the tasteful and elaborate cuisine, of good quality. This restaurant, located in the middle of nowhere (on the edge of national 100, in the direction ofapt) is one of the safe values of the region for an excellent value for money.Some specialties have made its fame, notably the feet and packages in winter and the memorable chocolate memorable in all seasons, as well as the lamb league on the road.Hélas, affected by the crisis, as many establishments It would be a heavy loss for the region, if that happened. So go to dinner or lunch at the Julian Bridge to e...
Le restaurant n'est pas vraiment à Bonnieux, juste à l'extérieur de la D900 à l'ouest d'Apt, mais cela vaut le détour ou une pause déjeuner (vous pouvez également visiter le superbe pont romain à proximité). Nous avons eu un menu du jour très essentiel pour le déjeuner, avec des saveurs intéressantes et locales, y compris un plat de réfugié très savoureux. Le service était également bon, nous avons réalisé que la femme avait une bonne connaissance de l'anglais lorsque nous étions partis, car elle nous a patiemment aidés à tout faire en français, y compris la sélection de bière locale. Faites un voyage pour goûter ce petit endroit très authentique.
Restaurant isn't really in Bonnieux, being just off D900 west of Apt, but it's worth a trip out or a lunch stop (you can also visit the excellent Roman bridge nearby). We had quite a substantial menu du jour for lunch, with interesting and local dishes, including a very tasty stuffed volaille dish. Service was good too - we only realised Madam spoke good English as we were leaving, as she had patiently helped us do everything in French, including choosing local beer. Make a trip out to try this small and very genuine place.
Ce soir, nous avions été déçus au Pont Julien. Il était à peine ouvert et quelques autres clients sont arrivés. La nourriture était presque immangeable/trop cuite et on pouvait à peine couper l'agneau. Le pire repas que nous ayons eu à subir ce mois-ci. Nous comprenons pourquoi il y avait peu de clients. Je ne recommanderais jamais cet endroit à personne !
Réservez une table maintenant
on the d900 is pointed to this restaurant with large advertising boards. because the "pont julien" is a memorable, we spontaneously want to take a break. it quickly turned out that the restaurant is closed. judging from the property, it will not be opened again. the whole unattended areal makes the impression of a rattenburg.
we had looked forward to this evening at the Pont julien, It was hardlyopen and some others wandered in. The food was almost inedible/over cooked and could hardly cut the lamb. The worst meal we had to sit through in a month. We can now appreciate why there were few diners.I would never send anyone here!
Quick and friendly! This simple little meal worthy of a starred restaurant has delighted my wife and I. the cabillaud brig and gambas to the Provencal was tasty. In the desert, the reputed melt is to advise! Bravo!
the kitchen made home .the bosses are very familiar with its surroundings.The meal is delicious. I highly recommend it to you.Everything seemed to me to say nothing again.It's only open for the weekend.
Réservez une table maintenant
Bel endroit, bon rapport qualité-prix, Cordial. Très recommandé et les desserts étaient fabuleux. Le menu que nous avons pris était à 15€ pour le plat principal (poisson) et le dessert.
home-based dishes for individuals and banquets. good cooking, nice service. we order by telephone, delivery twice a week.
