For my part, I certainly come here with my people and can rely on being served brilliantly. The food wasn't the only thing that amazes in this restaurant! I actually really enjoy trying out new places and am always on the lookout for new places, but I will remain loyal to this inn. The place really has the potential to become my next regular place. Decorations on the seats and throughout the restaurant make sense and tastefully. The toilets are always clean and overall the restaurant gives a good impression.
I marked Not sure on the question regarding that type of national cuisine they represent; there seem to be many different influences with a strong point being Indian. Far from being an expert in Indian cuisine I always appreciate their excellent choice of curries, my favorite being their vindaloo which (unlike probably anywhere else in the world) is not at all spicy. Purists may argue that this makes it something other than a vindaloo but I suggest you give it a try!
Gutes Essen zu vernünftigem Preis an sehr zentraler Lage mit freundlicher Bedienung und das Essen kommt rasch. Was will man mehr, wenn man einen Bärenhunger hat und einfach gut und ohne Brimborium essen will?
Die Kellnerin war nicht freundlich. Der Rojak sah und schmeckte nicht so wie in Asien. Das Essen ist für den Geschmack und die Portion überteuert. Meine Freunde und ich werden nicht wieder gehen.
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Tom Yam aux crevettes, Kway Tieow avec Curry rouge very tasty, although the « extra spicy » warning was underestimated. Overall great experience, service staff were attentive and friendly
Papaya salad from Punkt is the best in Switzerland and I have eaten in Thai restaurants everywhere. Price performance and service are top
Bad meal, Bad service, refuses to give jugs of water even if you consume other things and charges 4 francs for the glass of water
Tha plata that I order ,,chanh soon noodlles was amazing. The stuff was very nice
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The beef that came with the curry was like a rubber impossible to bite.
Very good Asian food, with huge portions.
Punkt Puissance Trois (Drei Currys Als Ein Hauptgericht)
Curry-Schale Mit Gemüse Und Reis
Scharfe Ramen (Mit Rindfleisch)
Mittagsmenü À La Carte Gericht
Kway Tieow Mit Rotem Curry
