4 /5
Évaluation
★
★
★
★
On a special occasion, after a first disappointment, we decided to test out the Wagyu again. We had booked a table via a booking service site which offered 30% discount on a la carte dining. When we arrived the restaurant was, as it was a Monday, fairly empty, and we had the choice of seating. We sat in the veranda which, through its big windows allows you a wonderful view over the lake and the harbour. The service was very nice. On ordering we avoided though, as at the first time, the beef. As a starter we ordered the Tempura Moriawase. It was a great pleasure and tasted really good. After that we ordered the Maki (16 pieces), the rainbow Maki (8 pieces), the Sashimi Salmon and Tuna (6 piec...