Rezola Sagardotegia

Rezola Sagardotegia

Travesía Santiago, 14, 20115 Astigarraga (Guipúzcoa), Spain
3250 Avis 3.9

"Thank you very much for the service! very friendly and attentive. very well all attention and service in general. Very chute, and some, but the waitress is a 10. thanks for everything in general. very attentive and detallists will return"

Détails

Téléphone: +34608143332

Adresse: Travesía Santiago, 14, 20115 Astigarraga (Guipúzcoa), Spain

Ville: Astigarraga

Site Web: http://sidreriarezola.com/

Heures d'ouverture

Vendredi: 08:30-12:30 13:30-18:00

Samedi: 08:30-12:30 13:30-18:00

Dimanche: 13:30-18:00

Statistiques

Plats: 10

Commodités: 13

Catégories: 5

Avis: 3250


Adresse

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Avis

5 /5 Évaluation

First, Rezola is one of the very few cider houses that does the meal and txotx year-round. So, if you are visiting in the summer months, it is a good place to have the experience. Believe me, it is an experience! We had a group of 5, and walked into the empty place. A gentleman was sitting outside with the ciderhouse dog. He walked in with us, showed us how to use the txotx, and started cooking our amazing meal. The txotx is the spout on the large barrel of cider. It is all-you-can-drink, and you just help yourself. Fresh cider, from the barrel!! So good!!!! Then, the food started coming out. Chorizo and cheese, with delicious bread. Bacalao omelet. The bacalao with peppers and garlic was in...

5 /5 Évaluation

We came to the opening; 20:15, we were the only guests. The family finished the dinner, they asked us for a self-service at the sidre barrels for a quarter hour. Exact a 1/4 hour later we got the starter; a warm chorizo with a fresh, warm baguette. We just finished, the bacalao-tortilla was coming. In between sidre again and again. This was continued with a perfect fish, white like marble, roasted exactly, with fried pepper and garlic. Sidre again and again. We thought, we were already saturated, but the highlight was coming mow: a huge steak, from the BBQ, cutted in slices with fresh seasalt and pepper. Unbelievable quality! Sidre again and again. In between the sidreria was full up to the...

4 /5 Évaluation

After spending several days in San Sebastian some friends took us to this cider, closed menu, delicious food, abundance and cider to sweep. a pity that by collegiating the entire tradition of txotx we could not live it, although if they let us go to see the intalations. a super juicy cod tortilla, cod with peppers and some chuletos. riquísimos and very well prepared. When I thought I couldn't stop getting us cheese with brilliant cheeses, very good and brilliant homemade, I couldn't stop eating! I'd say for sure!

5 /5 Évaluation

Typical local restaurant sidrería , offering unlimited self-service cider), with great local basque food, abundant and very tasty, at a reasonable price considering the great quality. The restaurant is simple but authentic, the luxury is in the food and drink you get!

5 /5 Évaluation

Thank you very much for the service! very friendly and attentive. very well all attention and service in general. Very chute, and some, but the waitress is a 10. thanks for everything in general. very attentive and detallists will return


Plats

Steak De Faux-Filet
Steak De Faux-Filet

Baguettes
Baguettes

Omelette
Omelette

Brouillage De Champignons
Brouillage De Champignons

Paletilla De Montánchez
Paletilla De Montánchez

Chipirón A La Parrilla
Chipirón A La Parrilla

Cabillaud À La Basque
Cabillaud À La Basque

Gâteau Au Fromage
Gâteau Au Fromage

Tarte Au Chocolat
Tarte Au Chocolat

Chuletón Por Kilo
Chuletón Por Kilo