Row - Réservation de table

208 State Ave NW, Olympia I-98501-1042, United States, 98504 Réservation
4.3 /5
1415 Avis

"Bread with garlic spread and fish n chips were delicious! Clams for the clam chowder were big! The clam chowder is not the thick type so it's a personal preference."

Détails

Téléphone: +13607423975

Adresse: 208 State Ave NW, Olympia I-98501-1042, United States, 98504

Réservation, Réserver

Ville: Olympia

Site Web: http://www.rowolywa.com

Heures d'ouverture

Lundi: 11:00 -21:00

Mardi: 11:00 -21:00

Mercredi: 11:00 -21:00

Jeudi: 11:00 -21:00

Vendredi: 11:00 -21:00

Samedi: 09:00 -21:00

Dimanche: 09:00 -21:00

Statistiques

Plats: 10

Catégories: 5

Avis: 1415


Adresse

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Avis

Anjuli

4/5

I would love to give this place 5’s but there’s a lot of room for improvement so I hope they do. In the meantime I probably won’t be back.The restaurant is cute and modern, but a bit cramped. Service was great, our server was friendly and attentive.My first quarrel is with the cutting board serve ware, I’m just not a fan of it.?Bread service was delicious, warm bread and spreadable garlic butter, although I would’ve loved a bit more bread for $5?The ceviche was lacking in flavor and spice, honestly it didn’t taste anything like a ceviche, it was more of an unseasoned shrimp cocktail with chips.? My son had a burger which looked great and he said it was delicious, minus the pickles. (Not sure...

Carl

5/5

We just had a wonderful brunch at The Row restaurant. Our server, Cayla, was absolutely delightful—very friendly and attentive! Our water, coffee, and the best Bloody Marys arrived at our table promptly. We ordered the Smoked Salmon Benedict and the Hangtown Oyster Omelet. We learned that Jordyn prepared our meals, and they were cooked to perfection. The Hollandaise sauce was possibly the best I've ever had—just the right amount of smoked salmon added fantastic flavor without being overwhelming. The hand-shredded hash browns were also delicious! They were fried in a generous amount of butter and perfectly seasoned—so savory! The Hangtown Oyster Omelet was another excellently made dish. We wi...

Jenn

5/5

We stumbled upon Row while looking for a place to have breakfast in Olympia and we are SO glad we did! We had the BEST smoked salmon Benedict we’ve ever had. The eggs were poached perfectly, the salmon was delicious, we loved the addition of the tomato and arugula and the slices of baguette bread rather than an English muffin was a such a yummy alternative. The extra crispy hashbrowns were excellent as well. Our compliments to the chef. The staff is so friendly (Thank you, Alysha! and the atmosphere was really comfortable. Loved the music too. We learned that everything is made from scratch and you can taste it. I highly recommend giving Row a try if you’re in the area.

Darnell

5/5

10/19/24: The four of us popped in for brunch on a Saturday. Not too busy, no wait. We had the pleasure of having Tyler as our server. Overall we were all very satisfied with our meals. Nicely plated, flavors were on point. I personally ordered the Migas and it was quite the dish that I took home the left overs for breakfast the next day. Service: Dine in Meal type: Brunch Food: 5 Service: 5 Atmosphere: 5 Réservez une table maintenant

Joe

4/5

Great lunch spot downtown by the water. The service that we experienced was excellent. Our server Abby was friendly and always had a smile. She was patient and very helpful. The food was good. And the bus boy Michael was friendly as well. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Fish Chips

Stacey

5/5

Row is a fantastic spot for a casual brunch or lunch gathering. Its location by Budd Bay is perfect, and I really enjoy the outdoor seating during the summer months. The menu, which features a variety of Pacific Northwest and salmon-focused dishes, is a standout. Plus, the overall atmosphere of the restaurant is inviting and enjoyable.

Jason

3/5

The fish and chips was great, I had the three piece and the slaw was great. Also a plus for me was they had vinegar on the table, an essential for fish and chips. The Shrimp Louis, not so good. Half a wedge of lettuce surrounded by one sliced egg, a lot of cherry tomatoes and four shrimps, that's four shrimp. Do better.

Zeus

5/5

Rating: 10/10. The food was absolutely incredible. I tried the Nashville hot chicken, which can easily turn out dry, but it was incredibly moist and flavorful. The service was outstanding as well. Kayla (not sure on the spelling) was extremely welcoming and kind. I’ll definitely be returning! Réservez une table maintenant

Michael

5/5

Upgraded pub style menu, 2 very hard working servers and a hustling back of the house. Will definitely be back but I hope their beer menu might increase its offerings...hint

Jenny

5/5

Bread with garlic spread and fish n chips were delicious! Clams for the clam chowder were big! The clam chowder is not the thick type so it's a personal preference.


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