"it was cold dry and for a tin plate was too little meat."
Lundi: 17:45-20:30
Mardi: 13:00-20:30
Mercredi: 12:45-14:00 18:45-21:00
Jeudi: 11:45-16:15
Vendredi: 18:30-21:30
Samedi: 11:30-23:00
Dimanche: 11:45-22:00
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Commodités: 1
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