LOVE Sean's Kitchen. I've been here quite a few times and the food here is always good! My absolute favourites would have to be the 1.2kg steak (clearly to share, not just for one/me LOL), which is always perfectly cooked, and the Mac and Cheese - trust me it's a must every time you come to Sean's Kitchen. Desserts here are also a must, especially the pimped-out soft-serve icecream. The only disappointing items on the menu are the Dry-aged Burger, with the meat usually over-cooked, and Duck-fat chips, which are never really crispy. They also have a great range of drinks to choose from which is contained in their menu so-called the Big Book of Booze. The staff are always very frien...
LOVE Sean's Kitchen. I've been here quite a few times and the food here is always good! My absolute favourites would have to be the 1.2kg steak (clearly to share, not just for one/me LOL), which is always perfectly cooked, and the Mac and Cheese - trust me it's a must every time you come to Sean's Kitchen. Desserts here are also a must, especially the pimped-out soft-serve icecream. The only disappointing items on the menu are the Dry-aged Burger, with the meat usually over-cooked, and Duck-fat chips, which are never really crispy. They also have a great range of drinks to choose from which is contained in their menu so-called the Big Book of Booze. The staff are always very frien...
Nous avons assisté à la cuisine de Sean pour la célébration de Noël à la fin de notre entreprise l'année dernière. Après des entrées partagées, une principale et environ 2 boissons alcoolisées, nous avons été refusé chaque service de boissons alcoolisées supplémentaires par le serveur après une dame de notre groupe, demanda un verre de vin. Être assez choqué par cela, nous avons demandé au gestionnaire d'expliquer. Elle a examiné le groupe, s'est excusé et a demandé si nous souhaitions commander le vin. Être complètement gêné par l'incident, nous avons gentiment refusé son offre et laissé tranquillement les locaux. C'était une extrémité extrêmement décevante de nos célébrations de Noël. Pas...
We attended Sean’s Kitchen for our firm’s end of year Christmas celebration last year. After shared entrees, a main and approximately 2 alcoholic drinks each we were refused service of further alcoholic beverages by the waiter after one lady in our group requested a glass of wine. Being quite shocked by this we asked the manager to explain. She examined the group, apologised and asked whether we wished to order the wine. Being thoroughly embarrassed by the incident, we kindly refused her offer and quietly left the premises. This was an extremely disappointing end to our Christmas celebrations. Not good service at all Sean!
Réservez une table maintenant
2e fois à la cuisine de Sean et a adoré les deux fois !! Nous avions la linguine de crabe et le steak comme principal. Pour les côtés, nous avons commandé Mac N Fromage, Chips Fat Duck et Broccolini. Absolument délicieux!! Je ne me souviens pas du nom de la serveuse, mais elle était si belle et très accueillante.
La première fois chez Sean et le service était génial, la nourriture était encore meilleure, mais malheureusement pour une réservation de trois, aurait pu nous accueillir à quiconque des tables libres plutôt qu'à côté de la porte qui était constamment ouverte sur une nuit de Coldass .
2nd time at Sean's Kitchen and loved it both times!! We had crab linguine and steak as main. For sides we ordered Mac n Cheese, duck fat chips and broccolini. Absolutely delicious!! I can't remember the waitress's name but she was so lovely and very accomodating.
First time at Sean's and service was brilliant, the food was even better but unfortunately for a booking of three, could've seated us to anyone of the tables that were free rather than next to the door that was being constantly opened on a coldass night.
Réservez une table maintenant
Si je pouvais, je mange ici tous les jours dans l'ensemble du menu. Ne déçoit jamais et est mon restaurant préféré. Le menu est saisonnier, la majeure partie de cela change tous les 3 TP 6 mois
If I could I eat here everyday going through the whole menu. Never disappoints and is my favourite restrauant. The menu is seasonal so most of it changes every 3 tp 6 months
350 G Junee Free-Range Saddle Cut Lamb Chop
Fresh Young Coconut Tahitian Vanilla Bean
Heirloom Tomatoes, Strawberry, Watermelon
Pink Grapefruit, Kale, Coriander Apple
International Flight Of Hams (90 G)
Tuna, Ocean Trout, Kingfish Sashimi
Plateau De Fruits De Mer Pour Deux
Sandwich Au Crabe À Carapace Molle
Beetroot, Raspberry Strawberry
Free Range Chicken Saltimbocca
