Seute Deern - Réservation de table

who wants to eat in cuxhaven fish, he will get a very tasty selection! the bad assessment is, however, indispensable, because they are very poorly served here. three different waiters do not know who is responsible, almost logically that the ordered supplemental salad was forgotten. they get their food, from this time it doesn't interest anyone (of three!) whether everything is in order, even though this was not even visited locally to half. in the background, the cash that constantly piepst as if they were on the intensive care of a hospital....Ca. 10 try to remember the salat could only fail due to the non-respect of the pesonal. a recommended schnapps then led to an extreme incompatibilit...

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if we had studied the menu, we ordered a fresh beer that was also brought fast. I chose a fish dish that was offered in the map with salt potatoes, my partner looked for another, with bratkartoffeln. to my question whether instead of the salt potatoes I could also get bratkartoffeln, I was told that the € 1.50 cost. this was explained with the extra effort in the kitchen. this petty thinking and the lack of service thought obscured us the lust on further and we asked about the bill for our beer. the second service power that our beer afranete then was very pampy. we explained the chefin behind the tresen the ground of our going. again the second service power appeared like a fury and proved...

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the food was in order. had various fish and meat dishes. it tasted good. price performance with 12-15 euro is good. the service was chaotic. many different controls. we had ordered a bottle of wine that was taken to the table. when the rest of the bottle is taken, the chef had to come first. he explained that the employee is a practical. for us not the problem. but - are not interns the employees who are taken and guided to the hand? how can it be loaded in this first thing...?We had to order the bill several times. the load was not full. may not imagine the situation in the high season. with geduld and tolerance you can hold it here.

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during our visit to a weekend, this was locally well filled. we were served by three different, very friendly young service staff who had to do all the hands full and the hacking went off. There could be some improvement in the organization. We got that on the next table about 19.30 a.m. the bratkartoffeln were out, which is not possible on a Saturday and at all. we had still enjoyed our order and got a tasty fish dish - with the last bratkartoffeln - served, but that was somewhat overwhelmed in places.Despite a certain hectic we felt the atmosphere in the restaurant as pleasant and can make a recommendation. Réservez une table maintenant

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we were here for the first time and very surprised what can happen.The first waiter accepted our drink order. for that he had to return to the local area to get the answers to our questions. as it turned out later, it was the azubi. Is okay if he just said it. so we already felt a little swept. the ordered white wine came and beautiful red wine glasses. to our joy they were also made full.We liked eating well. looked appealing and also tasted good. Conclusion: eating well, service significantly expandable.

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we were 4 years ago in cuxhaven and there was our visit to this restaurant already very positiw. We are here again on holiday and our visit in the seute deern was planned.Our expectations were completely surpassed. the restaurant was visited on a Thursday and also on Monday very well, the service very nice and always attentive and the various fish dishes, including the crispy bratkartoffeln a dense. in our current time, we'll probably come back a few more times.

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the services in the restaurant was less (everyone starts a new job, but this then did not mention and do everything wrong: the order was incorrectly picked up, ordered a full bottle of wine - this was started - this was only falling on when three glasses were filled with 0.2l and the bottle empty;) the furry and the tables outside were dirty - but eating was a bit good (fish and meat).

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good day I was myself as hospitable with my family at the said days 19 and 20 august itself eating was excellent tasty it was three waiters since I had started on demand at the chefin who was also in the house at the times said the two young charene trainings are just new. Réservez une table maintenant

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since 2012 we have been here several times. 2017 again. Eating is always very good. especially the maritime courts. the bee optimal (Barre).The service, as always very attentive.If we are in cux, we will always like to return to this restaurant.

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the food was good. But we waited a long time for the food. allegedly, the orders in the kitchen were confused. Yeah.

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