"As of today, no dine-in yet,but good food that comes out and stays hot. Packaging was great and the eggplant+dumplings were tasty."
Téléphone: +16175667344
Adresse: 204 Harvard AveMA 02134, Allston, United States
Réservation, Réserver
Ville: Allston
Site Web: http://shanghaigateboston.com
Lundi: 11:00-22:00
Mercredi: 11:00-22:00
Jeudi: 11:00-22:00
Vendredi: 11:00-23:00
Samedi: 11:00-23:00
Dimanche: 11:00-22:00
Plats: 8
Catégories: 4
Avis: 589
We love the food at Shanghai Gate! Their menu is big, and we've eaten around on it a lot, and we've never been disappointed. From Garlic Eggplant to Yu Xiang Pork with Steamed Bao to Stir Fried Beef with Crueller (delicious) to Mapo Fish, it's all worth getting again. Definitely go if you're in the area! The beautiful wall art on the back of the restaurant doesn't hurt either.
Very authentic Shanghai food. Taste goes a little light but that’s usually how Shanghai food was made. Seat is a little small and space is tight, feel a bit crowded especially with kid. It has dim sum on weekend as well(not the same type of dim sum you could expect eating in Chinatown)
All I tried exceeded my expectation regarding the quality of food. The menu is not big, but they have a good choice. The price is moderate and the share is very decent. But as with all Chinese kitchens, you need to know what your own taste is to build your perfect dinner!
As a Shanghainese, I confirm the menu has some of the traditional Shanghai style dishes. The dishes we tried tasted very homemade, in a good way. Nothing too impressive though. Like the restaurant’s decor. Réservez une table maintenant
I am international student here that I like the traditional shanghai food. I can say that it is delicious at least for me. I also like the service and the price!!!
Pretty good. Authentic Chinese food. Just a tad bit bland but again more authentic than American Good portions Decent prices. Around $25 a person
As of today, no dine-in yet,but good food that comes out and stays hot. Packaging was great and the eggplant+dumplings were tasty.
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