SIDRERIA CASA CARMENGijon

We were in the corner hall. the staff we did, like at home. I took my uncles that even though they didn't know him from here and said they never had such a rich puppy. I couldn't get the dessert and put it in a homemade hopper. I had breakfast today.

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excellent place and excellent attention. it is recommended to book. we try the homemade croquettes (exquisites) and the cachopo, which is good but quite large. they scan the cider. No doubt, we'll be back.

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all very normal, right, nothing to stand out. good attention and normal food. normal beef stash, normal salad and day menu with the somewhat stiff fabes

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restaurant typical of Asturian food. eat abundant, average price, very battle. everything was very good, recommending the goat and the puppy

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very good and abundant food, the staff of 10.

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