Demande de réservation de table Avis Adresse

Syrtaki - Réserver une table

Kelsweilerstrasse 3, St. Wendel I-66606, Deutschland, Germany

1949 Avis 4.3

"Friendly service and very tasty food Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5"

Détails

Téléphone: +4968519380842

Adresse: Kelsweilerstrasse 3, St. Wendel I-66606, Deutschland, Germany

Ville: St. Wendel

Site Web: http://www.syrtaki-wnd.de/

Heures d'ouverture

Mardi: 11:30-14:30

Mercredi: 11:30-14:30

Jeudi: 11:30-14:30

Vendredi: 11:30-14:30

Samedi: 11:30-14:30

Dimanche: 11:30-14:30

Statistiques

Plats: 30

Commodités: 9

Catégories: 5

Avis: 1949

Adresse

Avis

Carsten

2 /5 Évaluation ★ ★

Service was OK, food was subpar, fries OK, gyro meat cold, extremely dry and completely tasteless. Even though the price was cheap in comparison, I would rather pay a little more and get delicious food. Parking: 3 places in the yard. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 1 Service: 3 Atmosphere: 2 Parking options: Free parking lot

Heidi

1 /5 Évaluation ★

Service was terrible, we had to wait a long time for food, dessert didn't come at all, other guests also complained, we didn't know what to order, we had to ask and we would definitely have eaten more if the service had been attentive, I'm sorry, but that's not possible Food: 1

Deutsch

5 /5 Évaluation ★ ★ ★ ★ ★

I thought the food was very good and the staff was extremely friendly and accommodating. The price was reasonable. It certainly wasn't the last time I was there. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4

Eva

5 /5 Évaluation ★ ★ ★ ★ ★

Very tasty food and also very nice staff. We'd love to come back! Top! Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Grillteller

Yvonne

5 /5 Évaluation ★ ★ ★ ★ ★

Friendly service and very tasty food Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

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Commodités

Bruder Jakob

➤ Schlossstr. 5, 66606 St. Wendel, Saarland, Germany, Sankt Wendel

Fast Food, Américain, Européen, Sushis, Cafés

"If you're looking for Burgers in the area check this place out. Good portions and even better taste. Tip it off with a glass of red wine and it's an organism in your belly. Definitely recommend this place."

Eiscafé Lido

➤ Luisenstraße 39, 66606, St. Wendel, Germany

Italien, Cafés, Glace, Café

"Super ice cream and good service."

Musikkneipe Spinnrad

➤ Balduinstraße 14, 66606 St. Wendel, Deutschland, Sankt Wendel, Germany

Européen, Pizza, Cafés, Bière, Thé

"Must have!"

Keko-Bistro

➤ Balduinstraße 41, 66606, Sankt Wendel, Germany

Végétarien, Fast Food, Kebab, Pizza, Pâtes

"Bon Kebap et le fait qu'il soit le seul Kebab de la ville parle de lui-même. Les gars sont tous super sympas"

Feldenmühle

➤ Kelsweilerstraße 54, 66606 Sankt Wendel, Germany

Cuisine Pour Les Intolérances, Européen, Allemand, Steak, Soupe

"Rather, we wanted to escape corrosive and extremely annoying baularm in our near surroundings for some time. For almost four weeks an apartment has been renovated and renovated among us. The concrete ceilings between the apartments contribute to the craftsmanship sounding out of the volume as if our own bathroom was torn out. with the Sankt Wendeler Felsenmühle she had not only set the escape destination, but also ordered a table for 13:30 there. Unfortunately, it then looked so down that we were not spared even when eating in the rock mill by loudly strong craftsmen. In the outskirts of the mill, a Rüttler and a front loader did everything in their power to save us the stay and lunch as thoroughly as possible. I think that the sound level caused by the estimated GG colleagues Petra IO in their Rock Mills report would have been better than the building site noise by high guests; The ambience of the various guest rooms ranges from original to industrial design; we had a table in the original area and I forgive three and a half stars. A structural update could be for me the wet area for men; it was clean, but it was also quite inhabited. According to my treasure, the wet ladies were clean. Service: Above all a lady looked at us: not excessively friendly, not excessively fleeting, not excessively attentive and not excessively familiar with the contents of the menus; overall rather indifferent. From the moment she sat before the vault, the situation improved. A younger Asian-looking man took over; the service thought much more familiar, of course, what pleased us as guests. We had more attention and also had the opportunity to speak briefly with him several times. Two stars for the lady and four stars for the Lord in the field of service together give three stars (2 4 6:2 3 . As I have heard from comments, this formula is not correct; like about 2 4 6 instead and this result divided by 2? Food and drink: We had already informed ourselves at home about the internet and the Rock Mill HP about what kitchen and cellar offer. My treasure had even chosen a dish: the potato soup with cherry pancakes. one day we were too early. It would have been the morning meal; dasa today filled with bacon cream sauce and sauerkraut for EUR 9.50. So something else had to be done, both ordered the beef broth with beef and Julienne vegetables 5.40 EUR each. Madame took the Rumpsteak Madagascar with Pommes Frites (22,90 EUR); I chose the Devil Medallions; three pork fillet medallions doubled with chilibacon in pikanter sauce with fries for EUR 16,90. When Dessert had ordered my favorite Crême Brûlée; This was no longer possible after the kitchen (for whatever reason, Pannacotta was offered with fruits at the price of EUR 6.90. This was accepted and I took a Williams Gold (2cl EUR 3.50 as dessert. We drank a swollen mineral water (EUR 2.40 and a Franciscan wheat from the barrel (EUR 0.5l 4.40). Among the few open wines I had unfortunately not found that for mch past; a pity. We were very happy with both the soup and the main dishes. My wife had ordered the Rumpsteak medium; it rarely came, which was not a leg break. The meat quality was excellent, the steak was very well cut and the pommes were very crispy. There was nothing to complain about my diabolical medallions; they were still beautiful pink inside. The sauce announced as a picant was witty pikant; I would have been happy not only if I had a strip of Chilibacon, but one per medallion, i.e. a total of three on the plate. I was happy with the Pannacotta, and I was happy with the Williams Gold. Conclusion: The stay in the rock mill would have liked us even better without the building site noises! Good to see you again."