Szechuan Mountain House

Liked the decor of the restaurant, feels like modern and old style mixed to create the vibe. The food was pretty good esp for anyone that loves garlic. All the food had so much garlic and lots of chili oil and red Szechuan peppers (in the name of the restaurant itself ofcourse). Literally more peppers than chicken in the LaZi Chicken order ?I’d order the cauliflower and eggplant and the noodles again if I were to go back.Probably not the healthiest food since even the vegetarian options had so much oil in it but everything (except for the mapo tofu in my opinion that I didn’t like) was great although my friends did enjoy the mapo tofu.The servers were very quick and attentive. I think the bi...

• Utile
• Pas utile
• Répondre

I’ve been going to this restaurant since it’s opening; they’re always consistent in service and food. It is authentic Szechuan cuisine so if you can’t handle spicy, look elsewhere, otherwise, this is spicy lovers heaven. This place gets busy during dinners and weekends, but if you come early for lunch or on a weekday, you’ll get a seat easily. They use to have free sweet mung bean soup after your meal, but haven’t seen that recently. Ordered the ice jelly, but was $7, BUT very well worth it after salty, spicy, and oily food. 5/5 stars for being my favorite Szechuan restaurant in New York.

• Utile
• Pas utile
• Répondre

No doubt people consistently rank Szechuan Mountain House as the best Szechuan style restaurant in New York. As always, excellent customer service and great food. Best SOUR Cabbage and Fish Soup I ever had. The Swing Pork Belly is something I always order every time when I'm here, not just for the look/display but the savory flavor. strongly recommend this place.

• Utile
• Pas utile
• Répondre

No doubt people consistently rank Szechuan Mountain House as the best Szechuan style restaurant in New York. As always, excellent customer service and great food. Best SOUR Cabbage and Fish Soup I ever had. The Swing Pork Belly is something I always order every time when I'm here, not just for the look/display but the savory flavor. strongly recommend this place. Réservez une table maintenant

• Utile
• Pas utile
• Répondre

we came here with some friends. quite decent eating and very nice decor. our favourite dish is the hand-shrinked cauliflower. the duckhead was very sharp and the fish soup was extra sour. it was strange that she served tee in paper cups and the small cold app in a withdrawal container.

• Utile
• Pas utile
• Répondre

Yummy yummy Szechuan food! Really tasty good with a mala kick. The jiang stew fish is really good and so are the stir fried Chinese long beans. Nice atmosphere with complimentary tea. It was pretty busy at lunchtime on a weekend. Will definitely be back!

• Utile
• Pas utile
• Répondre

Yummy yummy Szechuan food! Really tasty good with a mala kick. The jiang stew fish is really good and so are the stir fried Chinese long beans. Nice atmosphere with complimentary tea. It was pretty busy at lunchtime on a weekend. Will definitely be back!

• Utile
• Pas utile
• Répondre

genuine seuan spicy eating with a big vibe. kellner were friendly and gave menu suggestions. well maintained fish is so delicious and juicy that my friend took the rest. overall it is a good restaurant with decent food. Réservez une table maintenant

• Utile
• Pas utile
• Répondre

a great restaurant in every sight. make sure the vibrating pork. it looks funny, tastes good and is pretty full, we talk about pure fat here. the menu offers really great dishes. the ambiente here is really nice.

• Utile
• Pas utile
• Répondre

worth the hype! spicy garnel, spicy noodles and spicy cauliflowers. an unexpected combination, but so very good. requisit to my friend, because I am a bigger eating.

• Utile
• Pas utile
• Répondre