Tgi Fridays - Réserver une table

I want to share how fantastic my dining experience was, primarily due to our exceptional server! She quickly came to our table, took our drink order, and returned within just two minutes. Throughout the evening, she frequently checked on us to see if we needed anything, which truly enhanced our overall experience. I would rate it a perfect 10! All the waitstaff worked diligently to ensure customers received excellent service. I love dining at TGI Fridays, and even after the challenges posed by COVID, they have really stepped up their game. I also appreciated the new decor, and the food we had was absolutely delicious. I forgot to take photos of the food, but tonight, I want to give TGI a hig...

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We went for a late lunch, and we were seated quickly and our server got us our drinks and appetizer quick. First we ordered the nachos and cheese then I had half a rack with mash and cole slaw, my wife had grilled chicken with mash potatoes and brócoli for dessert we had the Cinnabon pecan cheesecake. The dessert consists of a piece of cheesecake and cake combination a scoop of vanilla ice-cream top with caramel and pecans, I think it could easily feed a family of four to try it. One glass of strawberry lemonade and a tall glass of Blue Moon it was around 56 dollars. Our server was great and the manager came around on two occasions to see how was everything.

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I encountered some issues with the Friday app during my last visit. The server wasn’t familiar with it, but the manager was incredibly helpful. He guided me through uninstalling the old app and installing the new version so I could access my points. I wanted to use my rewards at the end of my meal. While the server wasn’t sure how to assist, he called the manager over, who helped me redeem my two rewards. I really wish I knew his name! This all took place tonight, March 24, 2022, between 6 and 7 PM. The manager was excellent and went above and beyond to assist me! I also want to mention that our server was great—very attentive and did his job well.

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great food! Actually, I had not expected much to lunch, but not only was the service good- called the manager to say hello, but eating was great. the ribs were perfectly carburized and fall from the bone tender. the new article, I think they are called chicken slumbers? crispy chicken in a sweet roll – so good! who cooks in there on a Tuesday afternoon, knows what they do. very happy with my random stop in:

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I had an excellent waitress, and the food was fantastic! Overall, I give it a 5-star rating.

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