First time here on a busy Friday night, there were three of us and first impressions, the lights were very bright. I assume its because they pack this restaurant so full its hard to manoeuvrer through and it also has a split level that could prove to be a tad dangerous. We started of with curry puffs $10 for 4 and they were Devine. The spring rolls $8 for 4 were also tasty and light and the satay chicken skewers $10 for 4 did not disappoint. Good start.For main we had 3 dishes. Green Beef curry, was Ok $16.00, Beef Massaman Curry $16.00 was a little rich. The best main was the Chicken Cashew Nut stir-fry $17.00 was so full of flavour and was a complete winner of a dish.I would...
First time here on a busy Friday night, there were three of us and first impressions, the lights were very bright. I assume its because they pack this restaurant so full its hard to manoeuvrer through and it also has a split level that could prove to be a tad dangerous. We started of with curry puffs $10 for 4 and they were Devine. The spring rolls $8 for 4 were also tasty and light and the satay chicken skewers $10 for 4 did not disappoint. Good start.For main we had 3 dishes. Green Beef curry, was Ok $16.00, Beef Massaman Curry $16.00 was a little rich. The best main was the Chicken Cashew Nut stir-fry $17.00 was so full of flavour and was a complete winner of a dish.I would...
Random visit as it's on our entertainment book & we live only a few streets away from it, turned out to be a very enjoyable dinner night. Ambience was nice, you get the beautiful city night view from the window, the place itself is quite fancy, somehow feels very Thai & authentic. Ordered pad thai (this is a top notch) & stir-fry chicken, portions are generous. Had fried banana & vanilla ice cream for dessert which is a perfect end to the night. Friendly service as a bonus. We definitely will be back! ????????
Random visit as it's on our entertainment book & we live only a few streets away from it, turned out to be a very enjoyable dinner night. Ambience was nice, you get the beautiful city night view from the window, the place itself is quite fancy, somehow feels very Thai & authentic. Ordered pad thai (this is a top notch) & stir-fry chicken, portions are generous. Had fried banana & vanilla ice cream for dessert which is a perfect end to the night. Friendly service as a bonus. We definitely will be back! ????????
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Some of the worst basic Thai cooking. We come to Perth often and stay in South Perth. The first time we got takeaway we thought it was just an ordinary night. The second time months later hmmm. Yuk. The third time . Playing it safe. worst pad Thai ever. Really. Noodles. How hard is it. So bad. 3 times in a year. Not good.
Highly rate this place as the service is just as good as the food. Soo many flavours in the food. Authentic is always a thumbs up. The Pad thai which i ordered was soo good, found it to be so much better than the other places. The servings are small, each dish could serve for 1 person.
Vraiment bons prix pour un endroit qui a l'air un peu fantaisie. Tous nos plats étaient savoureux et frais, et le service était sympathique et efficace. Le curry était notre gagnant ce soir et une réservation nous a marqués une belle vue sur la rivière et la ville.
Really good pricing for a place that looks a bit fancy. All our dishes were tasty and fresh, and the service was friendly and efficient. The curry was our winner tonight and a booking scored us a lovely river and city view.
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la nourriture était bonne! Aimez le poisson et le curry de Penang. Le service était sympathique aussi. recommanderait ce germe thaïlandais en South Perth. Et c'est aussi BYO.
the food was great! love the fish and penang curry. the service was friendly too. would recommend this thai germ in south perth. and it's BYO too.
Pad Kana Nummun Hoy (Broccoli & Mushroom Stir-Fry)
Gang Keowwan Pak (Green Curry - Vegetarian)
Pad Ped Pla Muk (Squid And Chilli Stir-Fry)
Pla Ma Kham Piak (Tamarind Fish Stir-Fry)
Pad Prik Khing Mu (Savory Stir-Fry Pork)
Gang Daeng Pak (Red Curry - Vegetarian)
Pad Neau Kata (Beef Red Wine Stir-Fry)
Pla Chu Chee (Fish With Curry Paste)
Pad Gai Takai (Lemongrass Stir-Fry)
Curry Puffs - Vegetarian (4 Pieces)
