I don't even know where to begin with this restaurant review. We had booked a 90th birthday Sunday lunch for my mum well in advance for a table of 10, plus our granddaughter who needed a highchair. We provided preorders for the kitchen due to two guests being lactose intolerant, including our 14-month-old granddaughter. We had discussed dietary requirements with the manager, Josh, a week before the booking. However, when we arrived on the day, there was no lift available as there had been a party the night before. We had to help some of the elderly guests upstairs without any assistance or apology. Once upstairs, there was no highchair set up, and we had to find a missing seat ourselves. Des...
first visit since the reopening of the restaurant. the menu is quite as I remembered, but with comprehensible some price increases. Saturday night, not very busy. whitebait was nice, but portion size was small good job, they get some focaccia and dips with. to start. a heaper was again rather small for the price and came without sauce; that would have pointed out to order, but the waiting staff was obviously still learning. pie main was good; boar a bit hard. with drinks 2 courses plus 1 cheese board came at £50 per head, so this is far from a cheap option. In view of the competition, I would not rush back, but I said that they have success, as it is nowhere else decent to eat in higham!
visited here on a Friday night and we were the only table all night. the eating was nice and the service of the personal was great, both in the restaurant above and in the bar below. good menu and perfect portion sizes. I had the cow and. my friend had the huh kiew, both served with potatoes and sweet. Dessert options were also good. our waitress suggested to come back to her Roast dinner on a Sunday, to which we will reserve safely in future. highly recommended.
This was our first time dining at The Carriage House and we enjoyed the delicious Sunday roast. There were plenty of vegetable side dishes, and we especially liked the red cabbage. I deducted one star because my husband didn't love his baked cheesecake. However, we were impressed by the fast and friendly service. Overall, I would rate the food a 4, the service a 5, and the atmosphere a 5. I would recommend trying the Sunday roast.
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Feels like the need to decide if they're a football pub or a pleasant gastro. Food is decent (but no kids menu). Service is good in the whole. Drinks are good and there are special offers in some days. The atmosphere is football pub if there is a match on and relaxed with occasional live music outside of match days. Kid-friendliness: No kids menu in the main pub. But crayons and kid friendliness in the upstairs restaurant. Food: 4
a must for food! all freshly cooked, piping hot and cooked to literally perfection. service was amazing, attentive and friendly ladies looking for us. recommend the Scotch eggs and the Hiumi frits, compliments to the cook. huge selection of gins also. in any case it is worth a visit if they are in the opposite, or even if they are ready to travel. will be again for a breakfast Sunday dinner!
Very pretentious atmosphere and overly crowded by the evening. Like with all pubs it is far too over priced and full of idiots. Price per person: £60–70 Service: 3 Atmosphere: 2
The restaurant has a fantastic ambiance, with delicious food and beer served in a modern and cozy environment.
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Love evening with friends , food always good. Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5
Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5
