The Japanese By The Chedi Andermatt Guetsch

Food was good the set menu dinner for 5 courses was insufferably slow. An hour and a half into the meal and we had not gotten to the main course. Wait staff was professional, a bit cool and not personable. I personally felt unwelcome. This was probably the main reason that drive my action to leave. Maybe I should have expected the portions to be small which they were but honestly if you stay at the Chedi go to the restaurant not the Japanese. We left. As we were leaving I was told “but we have a Michelin star”, as if that alone should change my mind.

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Amazing food, amazing service, amazing view. I highly recommend the black cod (marinated for 24 hours in white miso, served in a yuzu sauce), the Wagyu tartare with black truffles, the marinated scallops with caviar, the udon noodles with white truffles. We'll, there's nothing I didn't find amazing. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

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High class Japanese restaurant. Service: Dine in Meal type: Lunch Price per person: CHF 90–100 Food: 5 Service: 5 Atmosphere: 5

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This is fantastic. It was such an amazing surprise during the sky day. The food, the staff was just perfect !

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Good food Price per person: CHF 40–50

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