The Reef - Réserver une table

Dinner at the Reef was fantastic! Flounder and chips with a crab cake. The Flounder was battered and cooked to perfection. Fell apart in your mouth. Fries were seasoned and crispy. The lemons were nice and juicy. The crab cakes were one of the best ones I’ve had in this region. The shrimp cocktail sauce was flavorful as well. The staff was friendly and welcoming.

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absolutely delicious! I think they had a little too much black pfeffer in the sauce on the carcinogen, but this is just a preferred question not a restaurant problem. we really enjoyed our meal and the atmosphere. we ordered too much to eat, so we have rest for a few more meals. as the cook in the house, it doesn't seem so bad to me!

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We were here June 2017 and the food was nothing but amazing. I had the Redfish subbed into the entire that they do with Wahoo normally.

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The Reef is a really neat spotI loved their beach themed menu and vibrant colors in the restaurantThe menu is short and simple.

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The good: perfect view on the second and third floor balconies.

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