The Rodair And Grill

I am giving this restaurant 2 stars because the server was very nice and friendly. However, the overall experience was not great. The alligator bites appetizer we ordered was delicious, but my partner was not satisfied with his chicken avocado sandwich. He found it to be dry and lacking the extra avocado he had requested. The Bajon fries he ordered were supposed to be topped with a gumbo sauce and crispy fish, but they were missing both elements. I ordered the ribs, which were okay but on the dry side. The loaded potatoes on the side had carrots that were spoiled. I brought this to the attention of our waitress, who agreed they were bad, but the kitchen didn't believe it. No compensation was...

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This restaurant was absolutely terrible! The parking lot was empty for a reason. The prices have gone up and the portions have shrunk. My border catfish was completely raw, so I basically paid $15 for a plate of fries. The shrimp tacos were also disappointing. The tomatoes lacked flavor and they need to bring back the old sauce. I spent $95 for a meal that only fed 1/3 of our group of 4 people. Just the night before, I had high quality food from another restaurant for $100 that fed 8 people and we even had leftovers. I ended up throwing the border catfish in the trash.

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I ordered the crawfish 50/50 and it was absolutely perfect. Our table also tried several appetizers, all of which were excellent. We left feeling very full and satisfied. The cocktails were unique and delicious too. If you haven't already, give this hidden gem on the outskirts of mid-county a try!

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My wife was charged for an entree she did not order. We had a big group, but the waitress asked her what she ordered, so being charged for another entree was no excuse. With large groups we also pay gratuity, I would expect more accurate charges to my bill.

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The food and ambiance were fantastic! I had a great time dining and listening to live music. Whether for lunch or dinner, this restaurant is always a delightful experience.

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