3 /5
Évaluation
★
★
★
My partner and I ate here last week during the unseasonably warm weather and we had a mixed experience. The positives: the steaks were good quality and nicely seasoned; my sirloin was cooked perfectly; the bearnaise sauce was nice; the cocktails were decent value during happy hour; service was efficient, if not overly warm/friendly (there weren't many smiles going around but they were very busy ; the macaroni cheese was quite nice. The negatives: my partner requested her ribeye rare but it came medium-rare (she decided to not complain, so the restaurant didn't have the opportunity to rectify it, but surely this is basic for a steak restaurant? ; the triple cooked chips were plain and not enjoyable by themselves; it was VERY noisy and quite warm/stuffy (they only turned on the ceiling fans later in the evening which put us off staying for dessert; at £60 per person for one course and a few drinks each, it felt expensive for what it is. Overall, we're open to trying it again because of the quality of the steaks, but we aren't in a rush because we were quite disappointed to have a 6.5/10 experience after reading all the positive reviews, and ultimately this meant we didn't feel it represented decent value. We have no problem paying £120 if it's worth it but this wasn't, sadly. Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 3 Service: 4 Atmosphere: 2