The Tavern Kitchen

From the moment we stepped through the doors at The Tavern we were made to feel welcome. Our server Jason carried this vibe throughout our meal, and was absolutely wonderful, attentive and helpful but never pressuring (despite our indecision in selecting something because there were so many splendid choices . We settled on the Aracini, Caesar and spinach salads, a special featuring chicken, ahi tuna and filet, and sizzling wok veggies. Everything from wine to dessert was artfully prepared and presented. And, most importantly, delicious! My friend was having a birthday and this fact was warmly acknowledged (both literally and figuratively! . The Tavern hits all the right notes: an upscale venue with a delightful lack of pretension. We can’t wait to visit again! Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Surf and Turf Tasting Board

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4.6 stars in criminal. This is probably the best restaurant in st louis Unbelievable service too Service: Dine in

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For all of the options available I was disappointed I spent my time here Food: 1 Service: 1

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Food: 5 Service: 4 Atmosphere: 4

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Food: 5 Service: 5 Atmosphere: 5

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