I want to be clear that I am not comparing this restaurant to the top steak places in San Francisco that we have tried. That being said, the service was fantastic. Our server greeted us warmly and recommended the calamari for appetizer, which we really enjoyed. However, I wasn't a fan of the clam chowder as I prefer a creamier consistency with more clams in it.
We originally wanted the Tomahawk steak for two, but they were out of stock due to Valentine's Day, so we opted for the 16oz bone-in rib eye each. I ordered mine cooked medium and it was perfect. The steak was flavorful and delicious, just the way I like it. My wife prefers her steak between medium and medium-well, and they were abl...
that's by far the worse place I've ever been. I invited my mom to eat with my man. first we said that my man is allergic to mush, when the food came my man plate was a steak with lobster, something he would never order, since he can die when he eats it, or his eating contains some of it. once I asked that these inconveniences be eliminated, they had the challenge of simply changing the plate and bringing it the same steak, regardless of cross-contamination we have back. Let's tell them the steaks were thin and (not a really thick juicy) and overcooked like no other. they did not even remove the steak of our audit, and the manager/owner was apologised there. let me tell them, words do nothing...
The staff was very friendly, but the food was not all that great. The lobster tail we got was dry and stuck onto the tail itself so it came apart when we tried to get any. It was also bland. The best part of the meal was the mashed potatoes and the sauteed kale or spinach idk that came as side dishes to the lobster tail, and the sweet potato fries. The sweet potato fries are a 5/5 tbh. We also got the shrimp alfredo pasta which literally had 4 shrimp and it was also flavorless. I don't use a lot of salt when I cook, so for me to say something was bland is rare, especially eating out. Things are usually on the salty side for me. I wouldn't go back, and I wouldn't recommend going either.
I'm not sure how this restaurant is surviving. This is the second time we have been here and there is no one inside. There were only 2 tables and at one point, we were the only ones there. Our meal was good. One salmon, two steaks and one scallops. The mashed potatoes were good, could have been warmer. Crab and artichoke dip was also very good. The previous time we were there we also had a good meal. It's a bit pricey, but any steak house is going to run you $50-$60 a steak. Probably would go back again if we wanted someplace quiet....
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Service was okay. Food was so-so. Came here for their steak but it was disappointing. My brother and I ordered Medium Rare steaks. His came more well done while mine was almost rare, a small part of it looked raw. Most of the items we got, mash potatoes, artichoke dip, and spinach, were too salty. No one checked if our food was alright. Their cocktails were the highlight. Really well made and well blended. Just disappointed because I took my family here for dinner after not seeing them in a while.
I would not recommend this restaurant. The steak was cooked incorrectly and the wrong one was served. Additionally, half of the desserts listed on the menu were not available. The server even argued with us about our order. I do not plan on returning.
great place for steaks. friendly server and new could find that they are a bit slow, but we have no problems with our order except the amount when it comes to wings and garnels. will certainly be back for steak.
I discovered this restaurant last minute and it turned out to be a good choice. The steak I ordered was delicious. The garlic mashed potatoes weren't the greatest, but I would definitely come back again.
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The meal was just right, but the server (Alfonso) was a delight attentive and fun...
Good food and service. We enjoyed our lunch. I be back soon!
Grilled Portabella Mushroom Burger
Huîtres Sur La Demi-Coquille
8 Onces. Steak New-Yorkais
Black Bean Peppercorn Beef
Salade Louie Aux Crevettes
Bisque De Homard Du Maine
