The customer's work is easy in many ways. We risk very little and still enjoy superiority to those who outweigh their work and themselves our judgment. The most grateful are negative reviews as you amuse, write and read as well. But we customers must face the bitter truth that in general the ordinary average product is even more meaningful than our criticism that it is called so. But there are also times when a customer actually risks something when it comes to the discovery and defence of new ones. The world often reacts to new talents, new creations.
Magnificent Italian food of the slightly elevated category. Fantastic meat with just as good stone mushrooms and also the pasta was, according to my accompaniment, a highly enjoyable. We were operated by a very apart young lady. We felt very comfortable. I'm glad to see you again.
Place détendue avec de la nourriture ok, la carte des vins est plus longue que prévu et avait quelques bonnes marques. Nous avions des spaghettis avec Parmesan, fondamental mais de bonne qualité. Ne reviendra pas
The quality of the products has been tasted and justified the price. It was very delicious and certainly not here for the last time.
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J'apprécie vraiment cet endroit. Un très bon endroit pour manger avec du vin fin. Je préfère les repas avec du poisson. Bon service
Always a good address for fish today it was for me tuna on spinach with lentil vegetables... if the food makes happy!!
Small, cozy restaurant! Very delicious food! In particular, the Minestrone was divine!
Fine pizza, fresh and delicious! Also other dishes Tulip Italian. Very recommended
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The best Italian restaurant in Mainz's old town.
The best Italian restaurant in Mainz's old town.
Spaghetti Aglio, Olio E Peperoncino (Scharf)
Tagliatelle Al Parmigiano E Tartufo
Fettuccine Con Gamberi E Zafferano
Escalopes De Veau Aux Champignons
Penne Con Rucola (Leicht Scharf)
Cannelloni Di Crespelle Al Forno
Bistecca Di Manzo Alla Pizzaiola
Fettuccine Con Funghi E Porcini
Escalopes De Veau Au Vin Blanc
Penne All' Arrabbiata (Scharf)
