Venta Luis - Réserver une table

We have gone on several occasions, this time we took good time in December and booked a table. several options out of letter taking advantage of the seasonal product and as always the stews and the cuchareo, delicious.

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site removed from the coast but which gives a good service and fresh product of the area. shrimp to the chin and golden back very good.

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the food is good and the employees are attentive. the kitchen is very slow. we wait a long time for a meal.

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sale with homemade food in a natural environment, next to the wood. family service and good price.

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They eat fried bones with potatoes and other very rich things.

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