Vianda - Réserver une table

Great experience, particularly considering that it was St. valentine’s night! We ordered the aubergine and the duo de res. Amazing both of them, both flavor and portion size wise. The short rib will live in my memory. We also love the bread (I know, silly with salted butter that was served. Delicious. If I had a complaint about the place, it’d be that it needs better acoustics management to reduce noise/echo, but being a relatively minimalist decor, it’s expected (willing to fix it? Message me! We can help! . Really solid place in Puerto Rico, we need more places like this! Keep up the great work.

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Incredible experience! We had the carrots, crispy pork belly, burrata, churros and ice cream. Everything was divine. The service was impeccable. The chef used to work at the famous Blue Hill in NY and the staff told us the tomatoes in the burrata are the same as the Blue Hill tomatoes. You can’t get them anywhere else. We loved our visit and would totally go back! Delicious!

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Delicate, complex and delicious flavors worthy of the San Francisco restaurant scene. Friendly and knowledgeable service. Great wine selections by the glass. The only issue is that is much louder inside than you would expect for a small restaurant, which drove us away a bit sooner than we had wanted.

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What a classy but still casual place! Loved the atmosphere and the concept. We tied crab appetizer, ceviche, cheese ravioli and steak. Outstanding service and the owner was very welcoming and made sure all guests are happy and served!

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The chefs tasting menu last night was excellent. Would highly recommend anyone to come here and try the food if you’re in Santurce, Puerto Rico. Thank you to the staff and everyone there making magic!

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