Excellent in every respect. We had dinner in the restaurant and stayed overnight. The dinner menu is Austrian with a few Jamek specialties. The wine menu is of course their own. We enjoyed a glass of rosé Sekt, a bottle of Grüner Veltliner and a Williams schnapps. Food, wine and, above all, the service were perfect.Our room was huge and very comfortable.Breakfast was just as good as the dinner and set us up well for a day's hike to Jauerling.Would definitely go again and strongly recommend staying overnight to enjoy it all to the full.
Da gibt es nicht viel zu sagen, immer wieder kommt man gerne an diesen magischen Ort zurück. Das fängt beim Empfang durch den Chef an, die tollen Mitarbeiter, hier hat jeder Gast das Gefühl ein VIP zu sein. Und das Essen ist sowieso immer top, genauso wie das gesamte Ambiente in diesem wunderbaren Kleinod.
great food, especially friendly service. the chef altmann greets at the door and they feel like home, so they can imagine a restaurant visit! Thanks to the nice lunch you haven't eaten so well! price high performance top! we will be back soon!
we bought in the year around approx. 1000 euro weine and 2-3 times in the year we were eating there. Today weeping is a sign on the door dog must not pure people who don't want animals from whom I don't want any more wine!
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beautiful garden back. great seating area in the inside/outside area. selection of local premium wines. marillenknoedel dies. friendly service and more.
that was an amazing experience. beautiful inside and outside. service was exceptional. we ordered several dishes and surpassed each.
so it was a beautiful experience of great food, excellent wine, professional service, beautiful and tasteful environment. Thank you
I'm really sorry to say that the deenleber was almost burned, even the little ones were black. we do not know
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we were thrilled by the location, the service and the kitchen hard! we are coming back:
great ambiente, excellent eating and weine plus friendly staff. what do you want?
Ramsauer Gebirgsforelle Im Ganzen Gebraten
Faschiertes Kalbsbutterschnitzel
Cremesuppe Vom Hokkaido Kürbis
Gebratenes Alpsaiblingsfilet
Gefüllte Pilzpalatschinke
