Zur Jaegerklause - Réserver une table

This beautiful little restaurant serves freshly hunted deer sausage (Hirschbratwurst), wild boar sausage as well as a special Sunday roast (wildschwein bratwurst and roast), hunted and served by the cooks. My absolute favorite is the deliciously browned steak, especially brought from young bulls. The hand cheese is excellent. The salads are always homemade, even to the crushed carrots and red cabbages. Fresh and excellent quality. The Cordon-Bleu is a must try and the Pankartoffels are a must-must meeting! This is a place where you get good couplers! Friendly and good service. Cosy and simple... It quickly became our Friday-Dinner-Hunt!!

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a small restaurant in a small garden with large covered outdoor terrace and bierzeltgarnitures protected by sun umbrellas. in summer a spot for big and small. a good bourgeois kitchen as well as wild (after season) is offered. the portions are sufficient and taste. the service is fast and warm. I'm very happy to be there.

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if we have fun on scavengers, then let's go to the hunter's house! so dear and cordial host you rarely find.The food?With love made!Tipp: the soßen to the carving dishes are simply great! it tastes like mutti!

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good portioning, tasty eating, beautiful beer garden and reasonable prices.One of the best places to eat go to the city.

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we have been here very often and it was always very good. we had already eaten here on a Christmas holiday.

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