Restaurant Indien Aum Réserver une table

détenus par de vrais Indiens d'origine tamoule. hospitalité garantie donc... Ce restaurant vaut le détour car les prix sont tout simplement imbattables. une assiette indienne à 7 euros un menu à 10 euros. une partition du Rhône à 9 euros. Les plats ont du goût et les assiettes sont copiées. Décoration juste et on sent qu'il y a eu une envie de bien faire. Je recommande. J'y ramène souvent mes collègues.

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Pas facile à trouver. Bon accueil, la serveuse très souriante. plats corrects. Cuisine de bon goût, prix raisonnables. kir de bienvenue offert à l'arrivée. Le nan est excellent et le poulet tika très bon. Le service est rapide, peut-être trop, à peine le repas terminé nous prenons le chèque.

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we went there for a business lunch, the atmosphere is very Indian with the Bollyhood music that welcomes you at the entrance. even the server makes so typical its Indian accent springs in each sentence. Nice, nice, he showed himself very helpful all the meal. the restaurant is large, clean and classy. The menu menu is large but the menu of the small noon which allows to eat in sasiété. at choice 10 euros, 16 or 9 euros with a plate discovered. each naan is 2 extra euros. we tested the classic naans very good especially accompanied by their mango chutney, pimented carrot (I have less loved the other two sauces), cheese naans (very good). at my table, there were raitas (which seemed delicious), fried onion donuts. for me, I was run by the menu salad to 10 euros. But the tikka chicken was delightful. tender, deliciously spicy of tandori, a real treat. I who follows allergic to Indian and Moroccan cuisine in a restaurant (I get sick systematically), I had no digestion problems which proves the quality of the cuisine and the food offered. a test if you work around the corner or if you go to megarama, it will change you from the eternal mcdo.

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amateur Indian cuisine ey working right now in the neighborhood I try this noon this new restaurant we smell the good potential but there is still a bit of workdun point of view prices from the menus to get a more original dish or to be able to have a cheese nan, the prices become significantly less attractive. And we could say out of the menu that the quantity will follow but not...We should review the menus I don't think the price but the possibilities cheese nan very good on the other hand flat correct but in my opinion they are far better in terms of tastesGo this is the beginning so 4 because I believe it

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We ran into this restaurant, and I have to say we weren't disappointed. We didn't know Indian cuisine at all, and our greatest fear was that it was stingy. Well not at all, very tasteful cuisine, excellent dishes, good quantities, in plain we have feasted. Clean of the perfect places, as well as the scenery that is very disappointing. The service is very good, and fast, which is pleasant when you don't have much time to eat.

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Finally a true Indian restaurant worthy of this name to a coffin. The welcome is perfect. the enchanting and particularly tasty cuisine. the restaurant has a real wood charcoal oven (tandoor). That makes the difference. The kitchen is authentic. There are multiple menus and vegetarian dishes or chicken, lamb, fish and shrimp. the room is very pleasant, spacious friends it keeps an intimist side.if you like the butter chicken you will lick the babines! cocktail welcome to the mango offered

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