Gargagnole Réserver une table

We have lunch at the car park following a move. We were very well received and served quickly. The kitchen is Lyon, home and very good! whether it is a big salad or the dish of the day, the portions are copyy and the desserts to fall on the ground.

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In addition to the dishes that are in line with the ones you want to find, we enjoyed the fact that the hotel is open on Saturdays, and especially the availability and flexibility during our booking request while we were not sure of our arrival time after having to recover a couple of friends at the station. very good reception and good cuisine.

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a silk weaving breakfast at 7 in the morning was a bit too early. but a deft breakfast at 10 o'clock with a bavette and a tablier de sapeur had to be. the garganole is ideal, it is also recommended to continue, among other things by franc mâchons, a philantropic society that keeps the tradition of mâchons high. the restaurant is exclusively guided by women, also this quite in the sense of the mères de lyon. the women were very slightly disappointed that we did not give a whim to the **Früh** piece with cut and flank piece.

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A real old cork! super friendly atmosphere (full....it's a sign! ), staff with small care. As for the plate, it's delicious, very hearty and really reasonable question price!A discreet and cute address to the cross - redhead!

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a small neighbourhood cap with an authentic and friendly atmosphere in the middle of the regulars. copious meals, good at very affordable prices.

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a small cap away from tourists with typical, fresh and very copied dishes. an atmosphere of inhabitant where you feel quickly integrated. Just Lyon!

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in my sense one of the only establishments that still breathe the authenticity of the Lyon caps. local customers and cross-brushes. simple and generous kitchen. atmosphere assured.

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very good restaurant for those who love to eat good and with quantity. all with a price more than reasonable. beautiful view on lyon at the end of the street and terrace quiet.

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