Was disappointed after reading the reviews. One good thing about the restaurant was that it was open when everything else was shut. It may be that we arrived a little late for lunch at 1.50, I don't know, but we felt like an inconvenience rather than a valued paying customer.I tried to order something off the meat menu but was told I could only have pizza or galette. Since my wife had ordered spaghetti already I assumed this was allowed as well and ordered the same. As we were eating our spaghetti the lady host brought out an item from the meat menu for another table... not sure why different rules applied.The spaghetti bolognaise was OK, nice and tomatoey and a decent portion, but it reminded me of bolognaise I've had cooked in a motor home from frozen mince. Nice enough in certain situations, but not really in a restaurant...Service was hot and cold, as mentioned we felt like an inconvenience, as it seemed was an old boy who came in later for a coffee. The lady host didn't seem in a very good mood and it looked like an effort for her to put on her service face.Needless to say we got out as quickly as possible and certainly weren't going to stay for dessert or coffee unfortunately.
