the title would already be exhaustive. Indeed, my reviews are always very moderate and respectful of the work of others, but in this case, if I could, I would rate with zero balls (more than bad). dinner in two on August 15. we sit down, and we ask for an aperitif - cup of roses -, during the ordination. they bring us and make to taste first the bottle of red wine, which the rose (aperitif), of which the owner has forgotten. the appetizer arrives at the table, without aperitif: we remind the owner of having ordered it and only then they postpone the appetizer in the kitchen to serve dry the glass of roses, returning it after about half an hour with great delay and disappointment. This already denotes a confusing state of service. the appetizer: I take it will work with anciennes tomatoes, which, beyond the improperly emphatic name, of art has very little. This is tomato slices, with a soft cheese (semi-liquid), flavored, and a piece of bread equally watered: absent and indecipherable goto, absolutely soft consistency. lacks an element of crispness. I couldn't, bad. my partner orders the foie gras, in which he prevades the side fat, but it is still just enough. second we order a plate based on duck breast, with agro-dolce taste, and every kind of sauce, vegetables and dried fruit, an incomprehensible mixture: completely missing an identity in the dish and the preparation is poor, bad. wine, equinoze da le beau de provence (€42,00), recommended by the owner, almost not drinking. the negativity of the evaluation takes into account the fact that, for two dishes, and a wine, the final account €151,60 (!!!): nice place from the outside, a mirror for alodole. never again. Not recommended. ah, I forgot: not having money, I place to the holder four notes from €50,00 and instead that round to €150,00 - taking into account also of the disservices reserved to our table -, brings me the rest of €48.40 (!!!). evaluate you.
