Very unique. The food was delicious, all made with the freshes ingredients. Very small homemade menu which usually means each dish is carefully prepared with thought, care and creativity...and when it was served I was not wrong. I had the duck served on a bed of cooked apples and it was to die for. My husband had the salmon. Both, cooked to perfection.....superb. The homemade desserts were also super good and complimented so well with a cup of coffee. Even the coffee tasted amazing. The host was excellent and we even got a complementary glass of her (assuming the host was the owner) grandmother's homemade alcoholic drink made with her grandmother's secret recipe. Considering everything was freshly homemade along with the creativity of each dish, service and ambiance, the price is considered good value for money. If you want to try something different from your standard tourist cuisine, then this concept restaurant is a must if you are visiting Nice. It's a shame we only discovered this hidden gem on the last day of our holiday.
