Had lunch here and despite all the rave reviews, found this establishment very average. It was very busy inside and out and would appear to be a very popular choice with local workers at lunchtime. Everything we had was definitely 'sous vide' or tinned. Boring starter of tinned mushrooms, pate and cold pasta. Very strange medallions of fish and bland tinned dauphinoise potatoes. My husband was happy with his roast pork though .
