The Cours Julien area isn't covered much in the Marseille Tour Guide books - but well worth making a visit. It's probably very depressing in the daytime with much local graffiti, but at night it comes alive with many eating/drinking establishments. If Lacaille isn't your style, then you'll be spoilt for choice with the range on offer.There seem to be very few English reviews of this restaurant, compared to the overwhelming number of French, which probably shows that it's well known locally. Certainly it was full of locals on the night we visited, and had a great atmosphere.we booked in advance for 8pm - probably too early, as very quiet at first, but by 9.00 they were turning people away.as to the meal, it couldn't be faulted! It's a small menu - available on their Facebook page, so you can 'translate' in advance, if your French is as good as ours!However, beware that Google translates 'carpaccio de loup' as Wolf rather than Sea Bass!Pricing is 'per course' so 3 courses works out at €30 - but an absolute bargain given the quality and presentation of the food. we 'treated' ourselves to sharing a Cheeseboard, before Dessert - which was sublime.At some point this will no doubt turn into a high end restaurant, and prices will double, so go now while you can!
