a free buffet in a center for road professionals in general is usually a place where the food is abundant. Quality is good, as long as we look at the freshness of the ingredients. in the drip plan, miss the authentic drop of the patés that I know as the riette or the pate of campagne, the puerros to the vinegar, mushrooms paris to the vinegar. But the hot dish was good and very correct. For 13,75€ the menu to eat once without having to deviate a lot from the route, okay. but, I prefer to go to any Fast-Food!
