Andouillette au chablispavé de beoeuf aux escargots (ou sans) .... etccuisine de terroir dans un bistrot sans le moins chichion se régale de produits carefully selected and cooked with love by a boss who does not fear.(as he is right)! to bring his achievements to you. Really very good in a simple, warm and family atmosphere. A real bistro to attend with assiduity if you live in the corner
