7 of us for dinner, we had a reservation, but it didn't seem there would have been much of a wait on a Sunday evening. Prices are slightly higher than we expected, but well worth it!!The atmosphere was casual and relaxed, everyone in our party commented at one time or another during the evening how much we loved the music! Great playlist, but not too loud for conversation. The staff was incredibly friendly & helpful with the menu. We asked our server for appetizer recommendations and loved them all - the caprese was fantastic! We had several pizzas, the butternut squash pasta was popular as well as the other pasta dishes. Of note to American travelers - the men and women's restrooms share a...
we habben here twee maal gegeten omdat het zo goed was. ook voor ons budget was dit een meevaller. de pizza’s zijn de beste die we ooit al gegeten hadden! de tweede keer hadden we een kaas en vleesbordje als starter en dit was zeker de moeite waard. we hebben toen een pizza gevraagd om te delen en dit was geen probleem. ook de cotails zijn heel goed en de bediening is top! locatie is rustic in het park. genuine een aanrader.
eating, the employees and doing this - there's really everything right here. we have been to eat more often in 1500 foodmakers and the service is always outstanding. especially we can recommend the crostini as an appetizer. the different pizza variations taste very good and are a more unusual, than at a typical Italian restaurant. we're coming back!
Delicious food in a good location. It's been placed on a park outside the terrace in beautiful weather. Food is fine price, wine not cheap, but in the end, good price/quality relationship. mixed antipasti shelves is a terrorist!
Réservez une table maintenant
We came here as we stayed in the hotel. This place is awesome, we had pizza and it was delicious. It's a great place to hang out and the service is unbelievably friendly and attentive. Definately would come back!
I remember the 1500 foodmarkers of the good Italians on the west coast. a mixture between traditionally good eating but also new influences. comfortable. try: the homemade ice cream!
grottschlechtesessen: minestrone as ketchup soup, saltimbocca half raw and rice with ketchup sauce.Hippe location with nice service but in the kitchen and in the service no profis.
were there at the beginning august. all the tables were reserved but it was not a problem. then have eaten a very delicious pizza. very tasty homemade icy u limonade. happy again!
Réservez une table maintenant
It was the second time we were on the site and did not disappoint us, the staff of the restaurant very nice and the very good food. I recommend pasta and pizzas
just great. service super friendly and relaxed. eat very well. rita as a waitress was excellent
Focaccia Condita With Datterini Tomatoes, Pesto Genovese Burrata Pugliese
Colli Pesaresi Sangiovese Gazza Rosso Cantina Di Sante, Marche
Focaccia Condita With Smoked Salmon, Fennel Burrata Pugliese
Montepulciano D 'Abruzzo Pergola Est D 'Alesio, Abruzzo
Sangiovese Di Romagna, Marta Valpiani, Emilia Romagna
Bianchello Del Metauro Gazza Cantina Di Sante, Marche
Prosecco Treviso Doc, Bervini, Friuli Venezia Giulia
Verdicchio Di Jesi Le Piaole Tenuta Ugolino, Marche
Rosé Brut Atmosphere Bervini, Friuli Venezia Giulia
Marche Saltatempo La Marca Di San Michele, Marche
