1958 Cuban Cuisine

it has been years since I last visited 1958, but eating is better than ever. every bite from beginning to end was great. simply one of the best meal times I had all year! it is obviously very small in the inner, so reservations must be made a week before the time for a weekend table. it's loud, but that's also to be expected. I recommend the filled avocados, the bacon packed plantains, and do not miss the 10 of 10 ropa vieja! I can't wait to go back. thanks for a nice evening!

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Service was very good. It was lovely dining outside and it was decorated nicely. We started with the Ensalada Tropical, which was perfect for a summer night. My husband had the Ropa Vieja which he truly enjoyed. I had the Lechon Asado, which I found a little dry but nice flavor. I enjoyed my sides of congri and yuca with mojo yum! We were to full for dessert. We will return and I will try another dish.

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1958 is our favorite restaurant. Iggy (Ignacio) always welcomes you with a smile. The staff is friendly, helpful and very professional. The food is amazing!! Prices are great and it is BYOB. We love the music and the atmosphere!

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very full! I had to stand up from my table to allow others (multiple times). service was just okay. it took at least 20 minutes to arrive for our appetizers and another 20 minutes for our entrees.

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authentic Cuban food. great mood. extensive menu. everything is delicious

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