Arturo Boada Cuisine

We were in area and someone recommended Arturo Boada. At the door everyone greeted us even the valet. Dining room was clean, wonderful pizza oven glowing in background. Everything is homemade. The bread served just out of the oven. Waiter and staff veryfriendly . We had the lamb chops, they were trimmed of all fat, nice char on the outside, medium inside. Served with asparagusand potatoes all were cooked to perfection. Dessert key lime pie, it was tart and smooth, tiaramiso with a hint of orange zest,and vanilla ice cream ...yum! Arturo came out and chatted with us. Not a large place but there is a charming table for four inthe wine room for business or romantic dining. Highly recommend this...

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It’s been long since took my wife for a date. I guess she pick up a really good choice. I can not regret going to Boada’s Cuisine. I had the grouper criollo (image 1). My wife picked the Mama Sonia’s Ravioli (img 2) and my son the fettuccine andshrimp (img 3). Matt was great on his service made me and my family feel like home. Definitely coming back. Now I highlyrecommends getting at least 3 appetizers since everything is good.

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Thanks to Arturo, William, and the rest of the staff, we had one of the finest dining experiences ever! We sat in the private wine room and allowed William to serve us a sampling of the best dishes prepared by the chef. Can’t wait to go back. What ajewel, felt like I was in Europe. Food was outstanding and service was impeccable.

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Hidden gem. If you haven't been here before, there is no time like the present. Doesn't look like much from the outside, but the ambience was great for a date night and the food was phenomenal. Portion sizes were spot on as well which allowed room for dessert. We will definitely return.

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Great service! Delicious food! Will be back for sure.

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