Auberge De Sullens

When we entered, we were greeted with a smile and a handshake by the lady owner. We ordered Filet de Boeuf sur Ardoise, which was extremely delicate and tasty. There is usually a selection of local wines, but you also have foreign wines at fair prices. We have a French bottle of Saint Firmin for Fr39. The atmosphere is cozy and there is attention to detail (tablecloth and cloth napkins, candle on the table). The restaurant has two rooms. Behind you is the restaurant and the brasserie, which was far less loud. The waitress was very nice and attentive. The only thing we regretted was that Pommes are not homemade. We're definitely going back.

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Very delicious food and great value! The best dinning experience I had with my family. Really delicious food, beautiful atmosphere and professional service! It also has the best value in Sullens, Lausanne region. The owner is phenomenal. We'll be back.

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Order a calzone pizza. The tip was burned. Had to scrape the burnt part. The center was cold and uncooked. The meal was obviously rushed. Probably a last minute. The owner offered a drink as a gesture of good will, but I don't drink a hard alcohol.

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The service is perfect and the food is very, very good (hunting) we will return with our eyes closed

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Superb meat on gold slates with sauce (dish), very attentive staff, lots of options for children

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