Capriccio Osteria and Bar

I dined here on a Thursday night as part of an organised event (discounted meal). We were fortunate to try a spread of the menu and honestly I couldn't fault any of the dishes we were served. We had the following dishes:<br/ 1. Foccacia served warm with herbs and lightly salted. Works well to mop up the extra goat's curd from dish 2. <br/ 2. Beetroot e vodka just yum! Thinly sliced ocean trout full of flavour with plenty of roe and goat's curd. <br/ 3. Wood fired chicken wings good flavour and I liked the punch of the sauce and pickles<br/ 4. Squid ink spaghetti with blue swimmer crab one of my favourites. Perfectly cooked handmade pasta with plenty of crab. <br/ 5. Spinach and ricotta ravio...

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I was invited to celebrate a friend's birthday at Capriccio Osteria and ended up carpooling with friends to get there. It was my first time in Leichhardt, and I found the long food strip full of cafes and restaurants interesting (I made a mental note to visit again during the daytime). After struggling to find street parking, we eventually parked a few blocks away and walked back to the restaurant. Capriccio Osteria is one of the many popular restaurants on the main food strip, offering a variety of interesting Italian fusion dishes. Overall, I would give it a rating of 3.5.

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I really enjoyed the asparagus dish with a tasty puree and flavorful soft cheese. The Caprese salad was also fresh and delicious. The ravioli was good, but I thought the other pasta dishes looked more appealing. I was dining with a vegetarian, so we had limited options for pasta. Overall, I would definitely come back to this restaurant.

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Most people are of the opinion once you have been to Italy you have had the best Italian though what happens when you bring the Italian to Australia? End result; some really great food. The food as always was the ultimate comfort food and perfect on flavour. I just thoroughly enjoyed dish after dish and cannot wait to return. Réservez une table maintenant

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Perfect for large groups! The fixed menu is delectable and the servings are ample. The servers were exceptionally friendly and the ambiance is lively, so we left feeling very pleased.

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Came for dinner for two but also had our toddler. Welcoming, kind and courteous hosts and service. We started with the beef carpaccio and arancini (sp?).

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Has become my favourite Italian restaurant in Sydney! The pastas we ordered still make me drool thinking about it. Great flavour and texture!

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We came here on a voucher then stayed and paid for dessertThe place grew on us the longer we sat here. Parking can be a pain. Réservez une table maintenant

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Recommended delish, sophisticated, fine scrumptious dishes. New pasta with prawns is my favourite atm. Thank you, Micaella

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Capriccio Osteria & Bar is a restaurant in transition.

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