5 /5
Évaluation
★
★
★
★
★
Lovely Luca served us personally, was extremely friendly and had some great stories to tell about the food and the history of some of the dishes. His wife and adorable baby daughter were there too...such a happy little cherub. We were made to feel extremely welcome. I ordered the Fettucine Boscaiola which came with italian sausage instead of the usual cured ham/prosciutto. My friend had the Eggplant Parmigiana sitting on a large pool of tasty sugo. We shared a traditional cake from Naples made with asian spices...yummmm. The food was delicious, service was very friendly and prompt and the prices are reasonable. At the end of the meal we were served a limoncello each, gratis, to top off a cou...